Service: Lighting Design
Ricarda’s Restaurant
The heritage building at 134 Peter Street is a four-storey brick and beam former bakery that was incorporated into a modern office tower. The tower garnered a great deal of attention when it opened for its use of a delta frame and tubular columns to stabilize the office tower.
Ricarda’s is 10,000 ft2 restaurant/retail bakery site located within the heritage portion of the building, and was a very complex project. It presented a number of constraints that challenged the M&E design team to find workable solutions on a very aggressive construction schedule.
Because the original building is governed by the Heritage Act, this added a layer of complexity in terms of specifying equipment compliant with the Act. The entire project team worked hard to find creative solutions that would allow them to deliver a very challenging project on time and on budget.
SERVICES
Mechanical Engineering | Tenant Fitout | Lighting Design
PROJECT FEATURES
Size: 10,000 ft2 | Status: Completed 2017
LOCATION
Toronto, Ontario
KEY SCOPE ELEMENTS
Mechanical design developed to suit open ceiling concept within heritage portion of building | Incorporated a fire protection system | Lighting Design
Redefining Space
Another challenge was minimizing services along the ceiling so that we could maintain the interior designer’s open ceiling concept. This was particularly difficult because, while the site is on the ground floor, it has no basement, just a five-foot-high crawlspace earmarked for storage. Our design team ran drains through this space and connected them to the main building drains. We then had to add sprinklers, as the area was now deemed habitable.


Negotiating New Uses
We also negotiated these unforeseen uses with the landlord and obtain design approval for the fire protection systems, since the crawlspace was never intended for these uses.
Respecting the Vision
To maintain the open ceiling aesthetic, we ran electrical conduits through the crawlspace to route power for kitchen equipment.


Award-winning Lighting Design
Our IES Award-winning lighting featured both eco-friendly luminaires and ongoing cost savings by reducing energy consumption.
Adjacencies of mixed-use spaces challenged our design team to deliver the appropriate LED lighting solutions for dining, retail, reception, lounge and kitchen zones.
Maple Leaf Sports and Entertainment
BMO Field ExpansionHH Angus and Associates provided mechanical and electrical consulting engineering for renovations to BMO Field. Home to the TFC, Toronto’s MLS football team, the existing facility quickly outgrew its amenities, a testament to the team’s popularity.
The BMO Field facility expansion featured: 8,400 additional seats, new washrooms and concession stands; 12 new executive suites; 2 party suites; a loge box; new full-service kitchen for restaurants, suites and clubs; 2 new private clubs (accommodating 230 / 420 patrons); expansion of the Rogers Club from 500 to 750 patrons, plus upgraded finishes and improved food, beverage and washroom facilities; a new, larger full HD video board; new loading dock; support spaces; and a new concourse at the south end of the stadium, creating one continuous concourse on the upper level. The project was drafted in REVIT, although it is not a true BIM project.
Some of the project challenges included coordination of the design package with the realities of site constraints and energy goals. HH Angus had dealt with these challenges in the past and had a depth of experience in Construction Management, P3, and Integrated Project Delivery methods, as well as having a firm grasp of the complexities associated with coordinating the design across multiple Revit models and with multiple firms.
The accelerated construction schedule presented a significant challenge. Work that traditionally occurs sequentially had to be delivered concurrently, which put pressure on the design team to accommodate not only increased coordination, but also a high number of changes from the original design intent.
One of the unique engineering considerations was the winterization of washrooms and concession areas. These areas are exposed directly to the elements during the winter and the facility management team did not want to drain the domestic system at the end of every season, as they had to do with the existing concourse areas.
SERVICES
Mechanical Engineering | Electrical Engineering | Energy Modeling | Lighting Design | Security and Communications Design
PROJECT FEATURES
Size: 150,700 ft2 | Status: Completed Phase 1 - 2015 & Phase 2 - 2016
LOCATION
Toronto, Ontario
KEY SCOPE ELEMENTS
Renovation and expansion | Unique considerations included winterization of washrooms and concession areas to eliminate draining the domestic system at the end of each year
SickKids
Peter Gilgan Centre for Research & Learning
“This investment in the Research and Learning Tower will help ensure that Canada remains a world leader in health research, and that we will continue to make discoveries that benefit children around the world.”
– Gary Goodyear, Minister of State for Science and Technology
HH Angus provided mechanical and electrical consulting engineering for this 740,000 ft2 high-rise research and educational facility. This building enhanced the overall campus of SickKids, which totals over 2,500,000 ft2. SickKids is a landmark hospital and renowned internationally as a world-class institution.
The facility has been certified LEED® Gold. Energy modeling indicated a significant improvement over the minimum energy performance required by the program. Systems were segregated to achieve significant thermal reuse within the facility. The option to integrate a waste heat recovery system from the neighbouring district heating provider was incorporated into the design to realize even greater energy efficiency in future.
The building services design supported the main objectives for the new facility:
- Consolidate the Research Institute into a cohesive unit
- Integrate research functions with the hospital
- Provide flexibility for future change
- Maximize functionality and efficiency
- Share support functions
- Utilize current technologies and infrastructure, including a plan for increased security for highly specialized spaces such as Containment Level 3
- Incorporate exemplary sustainable “Green” building design concepts and system
- Create a high-tech, cost-effective space for evolving state-of-the-art technologies
The interesting design challenges inherent in this high-rise lab building contributed to both the complexity and enjoyment of the design process, including a 1½ storey vivarium and 40,000 ft2 of educational space.
In 2014, the lighting designer, Campbell Corbet, was honoured with an Illumination Design Award for his work on the project, by the Illuminating Engineering Society of North America.
Quote source: SickKids
SERVICES
Mechanical Engineering | Electrical Engineering | IT & Communication Design | Vertical Transportation | Lighting Design
PROJECT FEATURES
Size: 740,000 ft2 with 40,000 ft2 educational space | Status: Completed 2013 | Awarded a 2014 Illumination Design Award by the Illuminating Engineering Society of North America
LOCATION
Toronto, Ontario
KEY SCOPE ELEMENTS
Complex systems design for a tight downtown urban space | 1.5 storey vivarium | LEED Gold Certified | Incorporated options to permit a future waste heat recovery system
Toronto Transit Commission
Toronto-York Spadina Subway Extension Pioneer Village & Finch West Station
The TTC’s 8.6 km line opened to the public in December 2017. All six stations are fully accessible and Wi-Fi equipped. The line is comprised of both tunnel and cut-and-cover sections. HH Angus provided mechanical and electrical consulting engineering for the Pioneer Village and Finch West stations.
Above ground, the new stations include a main entrance, secondary and automatic entrance and electrical substation. Our mechanical scope included ventilation and air conditioning of services spaces, sanitary and storm drainage for washrooms and service area, track drainage, fire protection systems, as well as incorporation of system-wide tunnel ventilation. In addition, it incorporated water-efficient plumbing fixtures and energy efficient HVAC systems.
Our electrical scope covered power distribution, lighting and communications systems. Design layouts were provided for power distribution of the subway station, as well as traction power for the trains.
SERVICES
Mechanical Engineering | Electrical Engineering | Lighting Design | Communications Consulting
PROJECT FEATURES
Status: Completed 2017
LOCATION
Toronto, Ontario
KEY SCOPE ELEMENTS
Underground subway stations with integrated bus terminals | Integrated traction power substation | Water-efficient plumbing fixtures and energy efficient HVAC systems

Custom transit lighting
The lighting design featured reduced power consumption. Lighting design for the exterior public zones incorporated increased daylight levels, LED lighting in pylon signs, and energy-efficient lighting in illuminated wayfinding signage.
Comprehensive communications design
The communications systems design included fire alarm protection, public address speakers, passenger intercom, TTC PAX telephones, public telephones and security systems, including closed circuit television.

Toronto Metropolitan University (formerly Ryerson)
Pitman Hall Food Facility
Pitman Hall, located in the heart of downtown Toronto, is Toronto Metropolitan University's second largest residence, with 14 floors and 565 rooms.
HH Angus provided electrical and mechanical consulting services for the renovation of the existing kitchen and dining facilities in Pitman Hall. The refurbishment was implemented in two phases, with the kitchen and seating area as Phase 1, and the Dining Hall expansion into Pitman Quad in Phase 2.
The objective of the renovation was to increase capacity throughout the existing facility, both in number of meals served and seating capacity.
HH Angus’ scope included review of existing building systems, preparation of mechanical and electrical designs, creation of preliminary construction and other tender documents, and identification of future mechanical and electrical space requirements.
SERVICES
Mechanical Engineering | Electrical Engineering | Security | Communications | Fire Protection | Lighting Design
PROJECT FEATURES
Status: Completed Phase 1 - 2018; Phase 2 - 2019
LOCATION
Toronto, Ontario
KEY SCOPE ELEMENTS
Created preliminary construction and other tender documents | Identified future mechanical and electrical space requirements | Increased facility’s meal preparation capacity | Innovative ceiling lighting design

Ecological Exhaust
Increasing the meal preparation capacity of the facility presented some design challenges for the Planning, Design Consulting (PDC) team. This is usually accomplished by increasing the exhaust volume of the cooking facility; however, the location of the building was such that other nearby buildings were too close for direct exhaust. HH Angus worked closely with the kitchen consultant to design and specify a grease filtering “ecological” exhaust unit that would sit on the existing structure.
Ventilation and Lighting Design
The wave-style ceiling presented an interesting challenge to the PDC team in designing the lighting for the unique ceiling architecture. The team worked closely with the architect to create a design that would accommodate linear diffusers and lights.
